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Edible Rape Stir-Fried,Stir-fired Sweet Chicken

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Chicken Soup with Lime and Citronella

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Mango

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Sweetened Sago with Pumpkin

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French Pan-Fried Fish

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Sweet and Sour Pork

Cambodian cuisine

Cambodian food are similar to other Southeast Asia country, their taste are sweet and sour. Meals typically consist of more than one dish and dishes would use plenty of herbs, leaves, dipping sauces, edible flowers and other garnishes and condiments for seasoning.

Their staple food is rice. Soup in Cambodian Cuisine is not for drink directly, Cambodians would add the rice to soup when they are having their meal. 

SOKSAN RIVER BEACH RESTAURANT

This river-side restaurant is located in the east coast of Silk Island, you can have a traditional Cambodian lunch at this restaurant. Spend 15USD can get a VIP boat for 4 people too. 

TEL: 017 90 14 65

          069 86 29 68

Traditional food in Silk Island

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© 2016 by The Hong Kong Polytechnic University (SHTM)

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